Juicy prawn sautéed in fragrant garlic butter, lightly seasoned and served hot.

Thai-style fish patty made from minced fish mixed with Thai spices, herbs, and lime leaves.

Crispy tempura-fried rock shrimp.

Crispy squid with salt & pepper, garlic, and chilli.

Fresh mussels topped with cheese and baked until lightly golden.

Fresh mussels topped with cheese and baked until lightly golden.

Crispy fried beetroot with chilli mayo.

Juicy chicken with Greek herbs, lemon & garlic.

Thai hot & sour soup.

Creamy seafood soup with shellfish, mussel, and octopus.

Hearty Italian seafood stew.

Creamy soup with chicken and mushrooms.

Smooth and creamy roasted pumpkin soup.

Velvety creamy broccoli soup.

Velvety creamy carrot and bell pepper soup.

Fresh, healthy salad with cooked shrimp, boiled egg, and avocado.

Fresh crab salad with classic Louie dressing.

Fresh seafood marinated in citrus with herbs & greens.

Thinly sliced raw salmon with greens and dressing.

Classic Caesar salad topped with grilled prawns.

Fresh prawns and avocado with tangy ponzu sauce.

Chicken and avocado tossed in creamy dressing.

Classic Caesar salad topped with grilled chicken.

Crisp apple combined with greens, nuts, cheese, and light dressing.

Crispy battered fish with fries.

Tuna, avocado, and malted cheese in bread.

Smoked salmon with cream cheese on bread.

Breaded fish finger with lettuce and homemade sauce.

Grilled chicken and avocado wrapped in soft tortilla.

Sautéed mushroom and fresh spinach in wrap.

Triple-layered sandwich with chicken, bacon, lettuce & tomato.

Eel, cucumber inside, avocado layered on top with eel sauce.

California roll topped with assorted sashimi.

Tempura prawn, avocado, cucumber.

Grilled eel, avocado, sweet soy glaze.

Crab meat, avocado, tobiko with wasabi.

Raw salmon with avocado and sesame seeds.

Lobster, avocado, special chili mayo, tobiko.

Small / Large

Small / Large

Small / Large

Small / Large

Small / Large

Cooked with creamy sauce, topped with cheese.

Served with ratatouille and smoky lemon butter sauce.

Served with grilled mushroom and broccoli.

Served with baby potato, sautéed mushroom, and broccoli.

Served with sautéed vegetables.

Served with creamy mashed potato and roasted root vegetables.

Served with garlic mashed potato, roasted carrot, sweet potato, mushroom, and broccoli.

Served with mushroom rice and grilled vegetables.

Stir-fried rice with mixed seafood and vegetables.

Spicy prawns with garlic tossed in pasta.

Salmon, squid, octopus, and prawn.

Stir-fried rice with prawn and vegetables.

Rice cooked with fresh spinach and mild spice.

Stir-fried rice with mushroom and vegetables.

Stir-fried rice with aromatic garlic.

Pasta tossed in fresh basil pesto sauce.